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Menus
Bar/Bat Mitzvah Package
Includes use of Atlantic Club Facilities: Lounge Area, Indoor Pool, Locker Rooms, Exercise Studios, Wooden Floor Basketball Gymnasium, Sports Bar Area
Cocktail Hour
Cold Display
Both served tableside on tiers
- Cold Fruit and International Cheese and Crudite Display
- Tex Mex Display
Hors D'oeuvres
Served butler style; Your choice of 8
- Mushroom Phyllo Tartlets
- Mini Assorted Quiche
- Spring Rolls
- Brie and Raspberry Phyllo Wrap
- Thai Chicken Satay with Peanut Sauce
- Stuffed Mushrooms
- Pizza Bagels
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- Fruit and International CheesesMozzarella Sticks
- Cocktail Franks
- Sun-dried Tomato & Eggplant Tapanade on Grilled Eggplant
- Stuffed Marinated Cherry Peppers
- Herbed Goat Cheese atop Melba Toasts
- Tomato and Mozzarella Bruschetta
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Open Bar
Included for 5 hours
- Premium Brand Liquors
- Domestic & Imported Beer
- Red and White Wine
- Cordials and Coffee Drinks
Dinner Buffet
Children's Menu
All Items Included
- Hamburgers and Cheeseburgers
- Chicken Fingers
- Hot Dogs
- Ziti or Penne Vodka
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- Garden Salad and Rolls
- Sundae Bar
- Soft Pretzels
- Soft Drinks Available all Evening
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Salads
Your choice of 1
- Tossed Mixed Greens Salad with Balsamic Dressing or Light Raspberry Vinaigrette
- Traditional Caesar Salad with Parmesan Cheese and Croutons
- Baby Spinach Salad with Walnuts and Raisins
Pastas and Vegetables
Your choice of 2
- Cheese Tortellini in a Pesto Cream Sauce
- Farfalle Pomadora (Fresh Tomato Sauce)
- Cavatelli and Broccoli Rabe AliyO'
- Fresh Roasted Red Rosemary Potatoes
- String Beans with Sliced Almonds
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- Sauteed Spinach
- Fusilli Bolognese
- Penne Vodka
- Rice Pilaf
- Latkes with Sour Cream
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Entrees
Your choice of 2
- Sea Bass Provencal (additional $7 per person)
diced tomato, red onion and capers with fresh seafood stock reduction
- Poached Salmon
filets served over rice pilaf
- Chicken Sorrentino
chicken breast layered with eggplant, spinach and baked mozzarella in marsala sauce
- Lemon Chicken
sauteed chicken breast in a vodka lemon sauce
- Chicken Primavera
grilled chicken topped with julienne seasonal vegetables with a light white wine sauce
- Sauteed Chicken Almandine
in amaretto butter served over rice
- Eggplant Spinach Lasagna
eggplant layered with spinach and ricotta cheese in a fresh tomato pomadora sauce
Designer Menus are Available Including Fresh Seafood and Specialty Beef Entrees.
Attended Station
Your choice of 1
- Stir Fry Station
- Pasta Station
- Roasted Turkey Carving
- Corned Beef Carving
Dessert
Served Tableside
- Assorted Cookie and Brownie Platters or Fruit Dipping Station
- Personalized Torah Cake or Seasonal Cakes and Pies
- Coffee, Tea and Soft Drinks
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